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Mouthwatering Loaded Chip-Corn

Movie night coming up? Turn things up a notch! Try our recipe for mouth-watering loaded chip-corn for some chocolatey crunchy sticky goodness. Guaranteed finger licking goodness!

Chips featured: Sweet Cinnamon, Lightly Salted

Serves: 4-6

Preparation time: 15-20 minutes


  • 2 bags Sankofa Plantain Chips
  • 1 bag microwave popcorn/1/4 cup stovetop popcorn
  • Salt/sugar to taste
  • Caramel syrup
  • Chocolate syrup
  • Optional add-ons: nuts, marshmallows, raisins, etc.


  1. Pop some popcorn over the stove or in the microwave.⁣
  2. Crush up some Sankofa Plantain Chips⁣
  3. Combine the popcorn and crushed chips in a large bowl. Add some salt or sugar to taste and mix well.
  4. Add any personal touches: nuts, marshmallows, or even raisins. The sky’s the limit!
  5. Drizzle caramel and chocolate syrup over the chip-corn mix, and mix thoroughly to coat the mixture evenly.
  6. Dig in!